野菜とお鍋と揚げもんと。とまり木432゛

You can get plenty of vegetables! Start with an appetizer made with seasonal vegetables, then enjoy a salad of carefully selected organic vegetables with four kinds of homemade dressings ☆ The meal includes a hearty Oyama chicken thigh steak as the main course, as well as a fried dish (shrimp mayonnaise frites or premium salmon nanban tartare), and ends with a salad pizza packed with vegetables! It's a very voluminous course.